Fundamentals of Foods and Nutrition
Material type:
TextPublication details: New Age International New Delhi 2001Edition: 4Description: 405DDC classification: - RACK8613.2 MUD/F
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Main Library | General Books | RACK8613.2 MUD/F (Browse shelf(Opens below)) | Available | 7327 | |||||||||||||
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Books
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Main Library | General Books | 613.2 MUD/F (Browse shelf(Opens below)) | Available | 7328 | |||||||||||||
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Main Library | General Books | GS 613.2 MUD/F (Browse shelf(Opens below)) | Available | 7329 | |||||||||||||
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Main Library | Reference Books | REFFCS613.2 MUD/F (Browse shelf(Opens below)) | Available | 7330 |
Total holds: 0
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