Food science
Material type:
TextPublication details: Dreamtech Press New Delhi 1996Edition: 5th EditionDescription: 608pDDC classification: - 641.3 HOT/F
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Main Library | Reference Books | REFFCS641.3 HOT/F (Browse shelf(Opens below)) | Available | 5616 | |||||||||||||
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Main Library | General Books | 641.3 HOT/F (Browse shelf(Opens below)) | Available | 7350 | |||||||||||||
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Main Library | General Books | 641.3 HOT/F (Browse shelf(Opens below)) | Available | 9049 | |||||||||||||
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Main Library | General Books | RACK9641.3 HOT/F (Browse shelf(Opens below)) | Available | 11211 | |||||||||||||
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Main Library | General Books | 641.3 HOT/F (Browse shelf(Opens below)) | Available | 11212 | |||||||||||||
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Books
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Main Library | General Books | 641.3 HOT/F (Browse shelf(Opens below)) | Available | 16211 | |||||||||||||
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Books
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Main Library | General Books | 641.3 HOT/F (Browse shelf(Opens below)) | Available | 17507 |
Total holds: 0
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