The Technology of Food Preservation
Material type:
TextPublication details: CBS Publishers New Delhi 1998Edition: NULLDescription: 558DDC classification: - GS 664.028 DES/T
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Books
|
Main Library | General Books | GS 664.028 DES/T (Browse shelf(Opens below)) | Available | 7356 |
Total holds: 0
There are no comments on this title.
Log in to your account to post a comment.