Food Hazards and Food Hygiene

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TextPublication details: NULL NULL 1997Edition: NULLDescription: 165DDC classification:

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books	Main Library		General Books		658.383 YAD/F (Browse shelf(Opens below))					Available			12844

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Previous	658.383 RAD/F Food Hygiene and Sanitation With case studies	658.383 RAT/F Food service management	658.383 SET/I Institutional food management	658.383 YAD/F Food Hazards and Food Hygiene	658.383 YAD/M Management of Hotel and catering Industry	658.421 ROY/E Entrepreneurship	660.6 SMI/B Biotechnology	Next

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