Please use this identifier to cite or link to this item:
http://dspace.unitywomenscollege.ac.in/xmlui/handle/123456789/2229| Title: | Cooking for the society : A historical study of food in Nercca |
| Other Titles: | Secular culture and social transformation: Kerala experience |
| Authors: | Mr. Shabeermon M |
| Issue Date: | 2023 |
| Publisher: | Mr Faizal TK |
| URI: | http://dspace.unitywomenscollege.ac.in/xmlui/handle/123456789/2229 |
| ISBN: | 978-93-5701-378-9 |
| Appears in Collections: | Book Chapters |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| faisal sir unity (1)-67-74.pdf | 325.92 kB | Adobe PDF |  View/Open |
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